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Sunday 19 March 2017

Using Soy Products For Hot Flashes

By Annette Caruso


Menopause causes unpleasant symptoms in millions of women. Among the most familiar complaints are fluctuations in body temperature and excessive perspiration. Although there are prescription drugs for these age-related conditions, many people prefer to use soy products for menopause relief and night sweats. Research and years of consumer experience have shown that soybeans can help make menopause less uncomfortable.

Hot flashes happen as hormones begin to decline with age. A lack of estrogen is the main cause. As the body becomes deficient in this hormone, the pituitary gland release LH, or luteinizing hormone. This hormone does not boost estrogen levels, but it does cause an expansion of blood vessels in the face, neck, and torso. This raises body temperature and activates sweat glands. This reaction to LH can be uncomfortable and embarrassing.

There are substances called isoflavones in soybeans that the body can use as estrogen. These phytoestrogens, or plant estrogens, are bio-identical to human estrogen and can mitigate the effects of lowered hormones. The phytoestrogens are available in soy-based foods and supplementary powders or capsules.

There are many soy products on the market. Genistein is one of the most effective isoflavones in the soybean. This phytoestrogen has been extensively studied and shown to bind to estrogen receptors in the body in the same way that a woman's natural estrogen does. The bio-identical plant hormone is marketed as a single supplement for menopausal women.

Mitigating the unpleasant effects of menopause is important, but there are even more compelling reasons to provide bio-identical hormones for the aging body. Estrogen-like substances in plastics can be absorbed by the body if there is a lack of the true hormone. These components of plastic have been found to be carcinogens. They are being studied as possible contributors to the growing rates of breast and ovarian cancers.

You don't have to take supplements if you consume soybeans as food. To get health benefits, it's important to use whole fermented soy. Tofu, tempeh, and miso are tasty ways to add fermented products to your diet. Soy milk, in contrast, is neither fermented or whole and is not a good source of isoflavones. Neither is the concentrated - or 'isolated' - protein found in energy bars. Look for fermented forms of the bean in the ingredients list of products you buy.

However, since westerners may not be familiar with or accustomed to fermented foods that boost the health of oriental peoples, supplements are valuable. There are many to choose from. Look for a reputable manufacturer and a product that has been clinically tested and proven effective.

Not all soybeans are healthy. Most of the beans grown in North America are genetically modified and are grown with heavy applications of herbicides. Reputable vitamin manufacturers and natural food producers will use only organic beans. The organic standards prohibit the application of chemicals to crops.

In addition to adding soybean products to the diet, women can get adequate exercise, drink lots of pure water, eat fresh whole foods, and get enough sleep. Avoiding caffeine and spicy foods can help keep hot flashes and night sweats under control. Menopause doesn't have to be miserable.




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